Ingredients
- 2 tablespoons creamy peanut butter
- 2 tsp rice vinegar
- 3 tsp soy sauce
- 3 tsp light brown sugar
- 2 to 4 tablespoons warm water
- optional- chili sauce, 1tsp ginger juice, cayenne powder
Mix all ingredients together.
16 tea bags 3/4 cup sugar For 2 quarts tea
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