BBQ Chicken Dip

 Smooth Talkin" BBQ Chicken Dip via Tastefully Simple

Ingredients:

• 8 oz cream cheese, softened
• 12.5 oz can white chicken meat
• 1/2 cup BBQ Sauce
• 1/2 cup shredded Cheddar Cheese
• 1.5 tbsp of fiesta Party Dip Mix or

• 1 tsp dried onion
• 1 tsp salt
• 1 tsp crushed red pepper flakes or 1/2 tsp cayenne pepper
• 1 tsp paprika
• 1 tsp cilantro (or parsley)
• 1 tsp sugar     

Directions:

Combine cream cheese and chicken; stir in remaining ingredients. Spoon in 8 x 8 pan. 

Optional:very thin layer of BBQ sauce and cheese to taste on top. Bake at 350 for 25-30 minutes until bubbly. Serve with blue chips. 

Makes 6-8 servings. 

Buffalo Chicken Dip

 Ingredients:

• 2- 8 oz blocks of cream cheese, soften
• 1-8oz bag of shredded cheddar cheese
• 1 can of chicken-or-1 bag of precooked grilled chicken- Perdue 9oz- Short cut Carved Chicken Breast
• 1- 8 oz bottle of ranch dressing
• buffalo hot sauce- 1/2 cup

Mix all together in a crockpot for high 1 hour then put on warm.

Or you can bake at 350 F degrees for 15-20 minutes, until hot and bubbly

Half Recipe

• 1-8 oz block of cream cheese, soften
• 1 cup of shredded cheddar cheese
• 1 can of chicken- 12oz
• 4 oz of Ranch Dressing
• Buffalo Hot Sauce- 1/4 cup- Add according to taste

Bake at 350 for 15-20 minutes until bubbly. Serve with blue chips.